How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Mukurweini, Nyeri, Kenya
Process
Varietals
Species
Arabica
Altitude
1820 masl
Farm
Ndiaini Farmers Co-op
Producer
369 smallholders
Best for
Filter

More from Afloat Coffee Roaster

Don Gregorio
Afloat Coffee Roaster
SINGLE ORIGIN · LA PAZ, BOLIVIA
Yellow raisin · Cherry · Lemon tea
Medium roast
El Mirante
Afloat Coffee Roaster
SINGLE ORIGIN · CUSCO, PERU
Pear · Apricot · Orange · Orange blossom · Honey
Medium-Light roast
Gichugene AA
Afloat Coffee Roaster
SINGLE ORIGIN · MERU, KENYA
Ume plum · Lemon · Honey
Medium-Light roast

FAQ

Where does Ndiani AB SL28 & SL34 come from?

Ndiani AB SL28 & SL34 comes from Mukurweini, Nyeri, Kenya. It is a washed coffee. It grows at 1820 masl.


What does Ndiani AB SL28 & SL34 taste like?

Afloat Coffee Roaster lists apple, yellow raisin and lime.


How do I brew Ndiani AB SL28 & SL34?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.