How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Los Naranjos, Boquete, Panama
Process
Washed
Varietal
Gesha
Species
Arabica
Altitude
1675 masl
Farm
Finca La Valentina
Producer
Osorio Family and Eugene Altieri
Best for
Espresso & filter

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FAQ

Where does Altieri La Valentina come from?

Altieri La Valentina comes from Los Naranjos, Boquete, Panama. It is a washed coffee. It grows at 1675 masl.

What roast level is Altieri La Valentina?

Altieri La Valentina is a light roast, 2 out of 10 on Tazzina's roast scale. Apollon's Gold roasts it for espresso and filter.

How do I brew Altieri La Valentina?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.