How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Costa Rica
Process
Washed
Tasting notes
Milk chocolateBrown sugarRed cherry
Varietals
CaturraCatuaí
Species
Arabica
Altitude
1500–1600 masl
Farm
Volcan Azul
Producer
Alejo Castro
Best for
Espresso & filter
About
April's house coffee from the Sustainable Profile project, one farmer and one roaster working on a single coffee. Grown by Alejo Castro at Volcan Azul in Costa Rica and roasted medium for a rich, sweet character that works for espresso and filter.

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FAQ

What grind size should I use for Sustainable Profile Costa Rica?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Sustainable Profile Costa Rica?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Sustainable Profile Costa Rica on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Sustainable Profile Costa Rica keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.