How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Costa Rica
Process
Red Honey
Tasting notes
RaisinNougatRed fruit
Varietal
Caturra
Species
Arabica
Altitude
1500 masl
Farm
Volcan Azul
Producer
Alejo Castro
Decaf
Swiss Water
Best for
Espresso & filter
About
April's house decaf from the Sustainable Profile project. A red honey processed Caturra from Alejo Castro at Volcan Azul, decaffeinated by Swiss Water.

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FAQ

Is Sustainable Profile Decaf decaf?

Yes. Sustainable Profile Decaf is decaffeinated by the Swiss Water process.

Where does Sustainable Profile Decaf come from?

Sustainable Profile Decaf comes from Costa Rica. It is a Red Honey coffee. It grows at 1500 masl.

How do I brew Sustainable Profile Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.