How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Piendamo, Cauca, Colombia
Varietal
Species
Arabica
Altitude
1960 masl
Farm
Finca El Paraiso
Producer
Bermudez Family
Best for
Espresso & filter

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FAQ

Where does Villa Rosita come from?

Villa Rosita comes from Piendamo, Cauca, Colombia. It is a washed and Thermal Shock coffee. It grows at 1960 masl.


What does Villa Rosita taste like?

Archers lists peach iced tea, nectarine, starfruit, cantaloupe and vanilla.


How do I brew Villa Rosita?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.