How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Washed
Tasting notes
JasmineApricot jamPeach jamWildflower honey
Varietal
Heirloom
Species
Arabica
Altitude
2000 masl
Producer
Habtamu Fikadu Aga
Importer
Crop to Cup
About
Washed Guji lot from Habtamu Fikadu Aga (Kuri Mountain Coffee), with jasmine, stone-fruit preserves and wildflower honey.

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FAQ

Where does Ethiopia Habtamu Fikadu Danche come from?

Ethiopia Habtamu Fikadu Danche comes from Guji, Ethiopia. It is a washed coffee. It grows at 2000 masl.

What does Ethiopia Habtamu Fikadu Danche taste like?

Archetype Coffee lists jasmine, apricot jam, peach jam and wildflower honey.

How do I brew Ethiopia Habtamu Fikadu Danche?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.