How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Dipilto, Nueva Segovia, Nicaragua
Process
Species
Arabica
Altitude
1500 masl
Producer
Donal Roque
Certifications
Direct Trade
About
All coffee bearing the PIPELINE mark has been sourced while always maintaining quality, sustainability, social awareness, community development, equality and most importantly respect.

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FAQ

Where does Pipeline Pablo Bendecion come from?

Pipeline Pablo Bendecion comes from Dipilto, Nueva Segovia, Nicaragua. It is a washed coffee. It grows at 1500 masl.


What does Pipeline Pablo Bendecion taste like?

Baden Coffee Company lists toffee, fried plantain, caramel and toast.


How do I brew Pipeline Pablo Bendecion?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.