How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Sumatra, Indonesia
Tasting notes
LicoriceSmokeDark chocolateDamp wood
Species
Arabica
Certifications
Fair TradeOrganic
Best for
Espresso & filter
About
We did it our way. Grown on an island in western Indonesia, we affectionately refer to this coffee as "Frank Sumatra" around the shop. This roast has an aroma of toasted oats and wine with a smokey and spicy taste. High acidity and medium body.

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FAQ

Where does Sumatra come from?

Sumatra comes from Sumatra, Indonesia.

What does Sumatra taste like?

Baden Coffee Company lists licorice, smoke, dark chocolate and damp wood.

How do I brew Sumatra?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.