How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Varietal
Species
Arabica
Farm
Campo Hermoso Coffee Estate
Best for
Filter
About
CM mosto, black honey.

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FAQ

Where does Campo Hermoso Sidra come from?

Campo Hermoso Sidra comes from Colombia. It is a Carbonic Maceration and Black Honey coffee.


What does Campo Hermoso Sidra taste like?

Berliner Maschine Coffee Roasters lists elderflower, key lime cookie, apricot, pine and raw honey.


How do I brew Campo Hermoso Sidra?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.