How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Alto Jaramillo, Boquete, Chiriquí, Panama
Varietal
Species
Arabica
Altitude
1500 masl
Farm
Agricola
Producer
Gonzalo and Yrma Palenzuela
Current lot
14
Best for
Espresso & filter
About
Grown overlooking the Barú volcano in Alto Jaramillo. Agricola placed 8th in the Geisha Natural category at the 2025 Best of Panama with a score of 93. 2026 harvest.

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FAQ

Where does Agricola Alto Jaramillo Natural Gesha come from?

Agricola Alto Jaramillo Natural Gesha comes from Alto Jaramillo, Boquete, Chiriquí, Panama. It is a Oxidized Natural coffee. It grows at 1500 masl.


What does Agricola Alto Jaramillo Natural Gesha taste like?

BlendIn Coffee Club lists jasmine, rambutan and peach.


How do I brew Agricola Alto Jaramillo Natural Gesha?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.