How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Boquete, Chiriquí, Panama
Process
Varietal
Species
Arabica
Farm
Altieri
Producer
Altieri Specialty Coffee
Best for
Filter
About
A natural Gesha from the slopes of the Barú Volcano. October 2026 Pinnacle coffee. 2026 harvest.

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FAQ

Where does Altieri Gesha Natural DFM Dilgo come from?

Altieri Gesha Natural DFM Dilgo comes from Boquete, Chiriquí, Panama. It is a natural coffee.


What does Altieri Gesha Natural DFM Dilgo taste like?

BlendIn Coffee Club lists strawberry, plum and pink pineapple.


How do I brew Altieri Gesha Natural DFM Dilgo?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.