How to brew this
About this bean
Tablón del Guarco, Los Santos, Costa Rica
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FAQ
Where does Los Campos Natural come from?
Los Campos Natural comes from Tablón del Guarco, Los Santos, Costa Rica. It is a natural coffee. It grows at 1750–2000 masl.
What does Los Campos Natural taste like?
Boo Coffee Roasters lists red plum, cherry, gooseberry and dark chocolate.
How do I brew Los Campos Natural?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.