FAQ

Where does Poda come from?

Poda comes from Sidikalang, Indonesia. It is a Wet-Hulled coffee. It grows at 1200–1400 masl.

What does Poda taste like?

Bosk Coffee Roasters lists smoked pineapple, orange, tamarind, cedar and dark chocolate.

How do I brew Poda?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.