How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Meti, Gera, Jimma Zone, Ethiopia
Process
Natural
Tasting notes
ApricotCaramelMilk chocolate
Varietal
Heirloom
Species
Arabica
Altitude
2050 masl
Producer
Abdo Abamecha
Certifications
Organic
About
A great organic coffee that is perfect with or without milk.

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FAQ

Where does Tullu Demtu come from?

Tullu Demtu comes from Meti, Gera, Jimma Zone, Ethiopia. It is a natural coffee. It grows at 2050 masl.

What does Tullu Demtu taste like?

Bosk Coffee Roasters lists apricot, caramel and milk chocolate.

How do I brew Tullu Demtu?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.