How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Huila, Tolima, Colombia
Tasting notes
Dark chocolateCaramelRed apple
Varietals
CastilloCaturra
Species
Arabica
Altitude
1400 masl
Decaf
Sugarcane
Best for
Espresso & filter

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FAQ

Is El Buho Decaf decaf?

Yes. El Buho Decaf is decaffeinated by the sugarcane process.

Where does El Buho Decaf come from?

El Buho Decaf comes from Huila, Tolima, Colombia. It grows at 1400 masl.

How do I brew El Buho Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.