How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
West Valley, Costa Rica
Process
Washed
Tasting notes
Cotton candyMaple cerealSyrupy
Varietals
CaturraCatuaíVillalobos
Species
Arabica
Altitude
1550–1700 masl
Farm
Finca Santa Lucía
Producer
Ricardo & Mariana Pérez
Certifications
Organic
Best for
Filter

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FAQ

Where does Costa Rica Santa Lucia come from?

Costa Rica Santa Lucia comes from West Valley, Costa Rica. It is a washed coffee. It grows at 1550–1700 masl.

What does Costa Rica Santa Lucia taste like?

Broadcast Coffee Roasters lists cotton candy, maple cereal and syrupy.

How do I brew Costa Rica Santa Lucia?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.