How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Process
Species
Arabica
Producer
PRODECOOP
Certifications
Fair TradeOrganic
About
Classic SHG (strictly high grown) arabica coffee with notes of honey, caramel, and winter spice. Like the best Central American coffees, this is a single origin coffee that cups like a balanced blend.

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FAQ

Where does Nicaragua Prodecoop come from?

Nicaragua Prodecoop comes from Nicaragua. It is a washed coffee.


What does Nicaragua Prodecoop taste like?

Brooklyn Roasting Company lists brown sugar, fig and walnut.


How do I brew Nicaragua Prodecoop?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.