How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Nepal
Process
Washed
Tasting notes
FloralJasmineCinnamon
Species
Arabica
Certifications
Organic
Best for
Espresso & filter
About
Limited Harvest. Smooth, with delicate floral tones and a balanced body. Washed using Himalayan snowmelt.

More from Bun Coffee

All Day Espresso
Bun Coffee
BLEND
Dark chocolate · Creamy
Medium roast
Australian Arriga Estate
Bun Coffee
SINGLE ORIGIN · AUSTRALIA
Lemon · Citrus · Earthy · Chocolate
Medium roast
Australian Basalt Blue
Bun Coffee
SINGLE ORIGIN · AUSTRALIA
Chocolate · Nutty
Medium roast

FAQ

Where does Nepal Mt Everest Supreme come from?

Nepal Mt Everest Supreme comes from Nepal. It is a washed coffee.

What does Nepal Mt Everest Supreme taste like?

Bun Coffee lists floral, jasmine and cinnamon.

How do I brew Nepal Mt Everest Supreme?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.