How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Kilimanjaro, Tanzania
Tasting notes
ApricotBlackberryMilk chocolateRaspberry
Species
Arabica
About
A perfectly balanced cup.

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FAQ

Where does Tanzania Kilimanjaro AA come from?

Tanzania Kilimanjaro AA comes from Kilimanjaro, Tanzania.

What does Tanzania Kilimanjaro AA taste like?

Bun Coffee lists apricot, blackberry, milk chocolate and raspberry.

How do I brew Tanzania Kilimanjaro AA?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.