How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Blend
Species
Arabica
Best for
Espresso
About
Chicco d'Oro's decaffeinated blend, decaffeinated with the Swiss Water Process (water only, no chemical solvents) to a caffeine content of at most 0.1%. The full flavour and rich aroma of a traditional espresso.

More from Caffè Chicco d'Oro

Barista
Caffè Chicco d'Oro
BLEND
Medium-Dark roast
Espresso
Caffè Chicco d'Oro
BLEND
Cocoa · Tropical fruit
Medium roast

FAQ

Is Decaf Cuor d'Oro decaf?

Yes. Decaf Cuor d'Oro is decaffeinated by the Swiss Water process.


Is Decaf Cuor d'Oro a blend?

Yes. Decaf Cuor d'Oro is a blend from Caffè Chicco d'Oro, not a single origin.


How do I brew Decaf Cuor d'Oro?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.