How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Tasting notes
Dried fruitCocoa
Species
Robusta
Best for
Espresso
About
Top espresso blend for professional use and latte art: 80% South American natural Arabica, 20% Asian Robusta. Superior Taste Award three stars 2023-2025.

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FAQ

Is Extrabar a blend?

Yes. Extrabar is a blend from Caffè Roen, not a single origin.

What does Extrabar taste like?

Caffè Roen lists dried fruit and cocoa.

How do I brew Extrabar?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.