How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Gedeb, Ethiopia
Process
Washed
Tasting notes
White peachLavenderMandarin
Varietal
Heirloom
Species
Arabica
Producer
Smallholder farms
Best for
Espresso & filter
About
Limited Cupping Room Collection release: a washed Ethiopian landrace coffee from smallholder farms in the Gedeb district. Sparkling acidity and a soft, delicate structure with white peach, lavender and mandarin orange.

More from Caffè Umbria

Arco Etrusco
Caffè Umbria
BLEND
Fudge · Cane sugar · Smoky
Dark roast
Bizzarri
Caffè Umbria
BLEND
Molasses · Pecan · Banana
Medium-Dark roast
Buona Sera Decaf
Caffè Umbria
BLEND
Dark chocolate · Roasted almond · Vanilla
Medium-Dark roast

FAQ

Where does Ethiopia Gedeb Reku Habtamu come from?

Ethiopia Gedeb Reku Habtamu comes from Gedeb, Ethiopia. It is a washed coffee.

What does Ethiopia Gedeb Reku Habtamu taste like?

Caffè Umbria lists white peach, lavender and mandarin.

How do I brew Ethiopia Gedeb Reku Habtamu?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.