How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Tolima, Colombia
Tasting notes
CaramelTropical fruit
Varietals
CaturraCatuaí
Species
Arabica
Altitude
1500–2000 masl
Producer
Collective of Tolima coffee growers
Decaf
Sugarcane
Best for
Espresso & filter
About
Colombian decaf from Tolima, decaffeinated in Colombia by Descafecol with sugarcane-derived ethyl acetate. Sold in an espresso/moka roast and a filter roast. SCA 82.

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FAQ

Is Colombia Decaf decaf?

Yes. Colombia Decaf is decaffeinated by the sugarcane process.

Where does Colombia Decaf come from?

Colombia Decaf comes from Tolima, Colombia. It grows at 1500–2000 masl.

How do I brew Colombia Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.