Blend

Arabica

Sambinha means “little samba” — and that is exactly what this coffee is. All the rhythm of our Samba Blend , turned down to a gentle sway. Sambinha Decaf delivers a smooth, full-bodied cup without the buzz: rich chocolate notes, toasted almond, and a hint of nutmeg. In short, it is proof that decaf never has to mean less. How We Make Sambinha Decaf Great decaf starts with great coffee. Therefore, we begin with quality Brazilian beans and send them through the Swiss Water® Process. This method removes caffeine gently, using only water — no chemical solvents, ever. The process is trusted by specialty roasters worldwide for one simple reason: it works without stealing flavor. As a result, the character that makes Brazilian coffee so lovable survives the trip intact. Then we roast to a careful medium, preserving depth while keeping the cup approachable any time of day. Morning, afternoon, or right before bed: Sambinha keeps the party going without keeping you up. What’s in the Cup Rich chocolate leads the way. Next, toasted almond adds nutty warmth, and a hint of nutmeg brings a gentle spice to the finish. The body is full and satisfying, with a rounded, polished finish. Decaf drinkers deserve better than an afterthought, and this blend is our answer. Consequently, it works everywhere regular coffee does: drip, French press, espresso, even cold brew. It also makes a wonderful evening cappuccino. For filter brewing, start with a 1:16 ratio and adjust to taste.