How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Varietal
Species
Arabica
Altitude
2200–2300 masl
About
A natural-process coffee from the Anasora District in Ethiopia's South Guji zone. Cherries undergo 10 hours of aerobic fermentation, then sun-dry for 3-4 weeks. Jasmine, bergamot, green apple, and stone fruit.

More from Cerberus Coffee

9 to 5
Cerberus Coffee
BLEND
Dark chocolate · Brown sugar · Hazelnut
Medium-Dark roast
Constellation
Cerberus Coffee
BLEND
Chocolate · Cherry · Almond
Medium roast
Mexico APG Community Lot
Cerberus Coffee
SINGLE ORIGIN · VERACRUZ, MEXICO
Caramel · Orange zest · Dutch chocolate
Medium-Light roast

FAQ

What grind size should I use for Ethiopia Anasora Site?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Ethiopia Anasora Site?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Ethiopia Anasora Site on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Ethiopia Anasora Site keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.