How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Peru
Process
Washed
Tasting notes
Black pepperCocoaTobacco
Varietals
TypicaBourbonCaturraCatimor
Species
Arabica
Altitude
1200–1600 masl
Decaf
CO2
Certifications
OrganicFair Trade
Best for
Espresso
About
Organic, Fairtrade decaf from Peruvian smallholders, decaffeinated with natural liquid CO2 by CR3 in Bremen. Black pepper, cocoa and blond tobacco.

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FAQ

Is 11PM Decaf decaf?

Yes. 11PM Decaf is decaffeinated by the CO2 process.

Where does 11PM Decaf come from?

11PM Decaf comes from Peru. It is a washed coffee. It grows at 1200–1600 masl.

How do I brew 11PM Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.