How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Origin
Brazil
Tasting notes
SmoothCoconut
Species
Arabica
About
Our flavored coffees start with great coffee - these South American beans are selected for their prevailing sweetness and are skillfully roasted to optimize this quality, then enhanced with a hint of flavor. Our Coconut Cream is soothing and satisfying and you can't help but wonder if you've traveled out of Maine when you take a sip!

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FAQ

Where does Coconut Cream come from?

Coconut Cream comes from Brazil.

What does Coconut Cream taste like?

Coffee By Design lists smooth and coconut.

How do I brew Coconut Cream?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.