How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Sabalito, Coto Brus, Costa Rica
Tasting notes
Lemon zestTart cherryClean
Species
Arabica
Farm
Hacienda Rio Negro
About
Rio Negro is located east of the town of Sabalito in the southern most part of Costa Rica and along the border of Panama. Hacienda Rio Negro employs a staff of 50 people.

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FAQ

Where does Costa Rica Rio Negro come from?

Costa Rica Rio Negro comes from Sabalito, Coto Brus, Costa Rica.

What does Costa Rica Rio Negro taste like?

Coffee By Design lists lemon zest, tart cherry and clean.

How do I brew Costa Rica Rio Negro?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.