How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Process
Washed
Tasting notes
Toasted sourdoughMilk chocolateBlackcurrant
Varietals
CaturraBourbon
Species
Arabica
Altitude
1000–1600 masl
About
50% Honduras Kingdom Growers, 50% Mexico Rancho San Francisco, sourced specifically for a medium-dark roast. A well balanced, full-bodied cup with notes of toasted bread, milk chocolate and black currant.

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FAQ

Is 11 Dark a blend?

Yes. 11 Dark is a blend from Coffee Manufactory, not a single origin.

What does 11 Dark taste like?

Coffee Manufactory lists toasted sourdough, milk chocolate and blackcurrant.

How do I brew 11 Dark?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.