How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Alta Mogiana, São Paulo, Brazil
Process
Varietal
Species
Arabica
Altitude
1200 masl
Farm
Fazenda Bom Jesus
Producer
Gabriel & Flavia Oliveira
Best for
Espresso
About
Grown by Flavia and Gabriel Oliveira in Alta Mogiana, where their family has farmed coffee for nearly 150 years. Dried by traditional methods and great for milk coffees.

More from Disciple Roasters

Black Street
Disciple Roasters
BLEND
Jam donut · Strawberry · White chocolate · Starfruit
Medium-Light roast
Chocho
Disciple Roasters
BLEND
Cocoa · Apple · Cherry · Violet
Medium roast
Sakura
Disciple Roasters
BLEND
Milk chocolate · Peach · Caramel
Medium roast

FAQ

Where does Brazil Bom Jesus come from?

Brazil Bom Jesus comes from Alta Mogiana, São Paulo, Brazil. It is a natural coffee. It grows at 1200 masl.


What does Brazil Bom Jesus taste like?

Disciple Roasters lists milk chocolate, toffee and orange.


How do I brew Brazil Bom Jesus?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.