How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Antioquia, Quindío, Huila, Colombia
Species
Arabica
Altitude
1700 masl
Farm
Young Producer Development Lot
Importer
Unblended
About
A Colombian lot that combines natural and extended-fermentation coffees from several young farmers. Sweet and well rounded, with strawberries and cream.

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FAQ

Where does Colombia Development Lot come from?

Colombia Development Lot comes from Antioquia, Quindío, Huila, Colombia. It is a natural and Extended Fermentation coffee. It grows at 1700 masl.


What does Colombia Development Lot taste like?

Dogwood Coffee lists strawberry, cream and chocolate.


How do I brew Colombia Development Lot?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.