How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Process
Washed
Tasting notes
Ginger snapCherryCocoa
Varietal
Pink Bourbon
Species
Arabica
Altitude
1750 masl
Producer
José Oliver Galindez
About
Washed Pink Bourbon from producer José Oliver Galindez in Huila.

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FAQ

Where does Jose Oliver Galindez come from?

Jose Oliver Galindez comes from Huila, Colombia. It is a washed coffee. It grows at 1750 masl.

What does Jose Oliver Galindez taste like?

Elevator Coffee lists ginger snap, cherry and cocoa.

How do I brew Jose Oliver Galindez?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.