How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Valle del Cauca, Colombia
Process
Washed
Tasting notes
Cane sugarOrangeMilk chocolate
Varietals
CaturraCastillo
Species
Arabica
Altitude
1750 masl
Producer
Various Smallholders
Decaf
Sugarcane
About
Valle del Cauca Excelso decaffeinated in Colombia with ethyl acetate derived from sugarcane.

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FAQ

Is Colombia Decaf decaf?

Yes. Colombia Decaf is decaffeinated by the sugarcane process.

Where does Colombia Decaf come from?

Colombia Decaf comes from Valle del Cauca, Colombia. It is a washed coffee. It grows at 1750 masl.

How do I brew Colombia Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.