How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Tasting notes
Milk chocolateCinnamonMalt
Species
Arabica
Decaf
Swiss Water
About
Slow & Steady was born out of a desire to honour decaf drinkers. We understand that everyone has their own reasons for choosing decaf, and we believe that choice shouldn't come with compromise. So, we set out to create a brand that not only caters to this niche, but also elevates it, turning the decaf drinking experience into a celebration of leisure and indulgence. So, take your time. Savour the moment.

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FAQ

Is Slow & Steady Decaf decaf?

Yes. Slow & Steady Decaf is decaffeinated by the Swiss Water process.

Is Slow & Steady Decaf a blend?

Yes. Slow & Steady Decaf is a blend from Evolve North Coffee Roasters, not a single origin.

How do I brew Slow & Steady Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.