FAQ

Where does Punta Del Cerro come from?

Punta Del Cerro comes from La Libertad, Huehuetenango, Guatemala. It is a washed and Double Fermentation coffee. It grows at 1650–1750 masl.

What does Punta Del Cerro taste like?

Feast Coffee & Culture lists raspberry lemonade, kombucha and tamarind.

How do I brew Punta Del Cerro?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.