How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Blend
Processes
Species
Robusta
Best for
Espresso
About
Blendology espresso of natural Red Catuaí and Mundo Novo from Fazenda Rio Brilhante, Brazil, with a washed Robusta from the COCOI cooperative. Milk chocolate, nougat, vanilla and macadamia.

More from Feierboun

Brazil Fazenda Rio Brilhante
Feierboun
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Milk chocolate · Nougat · Plum · Red grape · Winey
Medium roast
Colombia Finca Zarza
Feierboun
SINGLE ORIGIN · HUILA, COLOMBIA
Green apple · Caramel · Grapefruit · Nougat
Medium-Light roast
D'Feierboun
Feierboun
SINGLE ORIGIN · BRAZIL
Chocolate · Hazelnut · Red berries
Medium roast

FAQ

Is Dark Punch a blend?

Yes. Dark Punch is a blend from Feierboun, not a single origin.


What does Dark Punch taste like?

Feierboun lists milk chocolate, nougat, vanilla and macadamia.


How do I brew Dark Punch?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.