How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Gatundu, Thika District, Kenya
Process
Species
Arabica
Altitude
1880 masl
Farm
Karatu Factory
Producer
Gitwe Farmers Cooperative Society
Best for
Espresso
About
Produced by around 600 smallholder farmers and processed at Karatu Coffee Factory, a member of the Gitwe Farmers Cooperative Society. Fully washed and dried on raised beds.

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FAQ

Where does Karatu AB come from?

Karatu AB comes from Gatundu, Thika District, Kenya. It is a washed coffee. It grows at 1880 masl.


What does Karatu AB taste like?

Five Elephant lists purple plum, cranberry and lime.


How do I brew Karatu AB?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.