How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Currently in this blend
HondurasGuara VerdeUgandaMt. Elgon
Tasting notes
Red plumDried figHazelnut
Species
Arabica
Best for
Espresso
About
The middle ground among our signature blend series, Cypress is all about balance and approachability. This combination brings together a mellow acidity alongside a toffee-like sweetness.

More from Five Oars Coffee Roasters

Alo Faficho
Five Oars Coffee Roasters
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Honeysuckle · Bergamot · Apricot
Medium-Light roast
Aquiares Estate Esperanza
Five Oars Coffee Roasters
SINGLE ORIGIN · TURRIALBA, COSTA RICA
Cranberry · Caramel · Cocoa nibs
Medium-Light roast
Birch
Five Oars Coffee Roasters
BLEND
Bergamot · Blueberry · Peach tea
Medium-Light roast

FAQ

Is Cypress a blend?

Yes. Cypress is a blend from Five Oars Coffee Roasters, not a single origin.

What does Cypress taste like?

Five Oars Coffee Roasters lists red plum, dried fig and hazelnut.

How do I brew Cypress?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.