FAQ

Where does El Salvador Altamira come from?

El Salvador Altamira comes from Ilamatepec, El Salvador. It is a natural coffee. It grows at 1200–1400 masl.

What does El Salvador Altamira taste like?

Foundation Coffee Roasters lists persimmon, red apple and creamy caramel.

How do I brew El Salvador Altamira?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.