FAQ

Where does Honduras Caviflor come from?

Honduras Caviflor comes from Montecillos, Honduras. It is a washed coffee.

What does Honduras Caviflor taste like?

Foundation Coffee Roasters lists pear, sweet cherry, dark grape and caramel.

How do I brew Honduras Caviflor?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.