How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Ngariama, Kirinyaga, Kenya
Process
Washed
Tasting notes
HoneyPeachRaspberry
Varietals
SL28Ruiru 11
Species
Arabica
Altitude
1800 masl
Farm
Karimikui Factory
Producer
Rungeto Cooperative Society
Best for
Espresso
About
A washed AB lot from the Karimikui factory of the Rungeto Farmers Co-operative Society, roasted for espresso. Fruity, sweet and clean.

More from Gabriel Coffee

Abdo Aba Mecha
Gabriel Coffee
SINGLE ORIGIN · JIMMA, ETHIOPIA
Apricot · Lemon · Honey
Medium roast
Black Blend
Gabriel Coffee
BLEND
Starfruit · Orange · Milk chocolate
Medium-Light roast
Calibrate
Gabriel Coffee
BLEND
Dark chocolate · Crème brûlée · Hazelnut
Medium roast

FAQ

Where does Karimikui AB come from?

Karimikui AB comes from Ngariama, Kirinyaga, Kenya. It is a washed coffee. It grows at 1800 masl.

What does Karimikui AB taste like?

Gabriel Coffee lists honey, peach and raspberry.

How do I brew Karimikui AB?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.