FAQ

Where does Kenya Gatomboya come from?

Kenya Gatomboya comes from Mathira, Konyu, Nyeri, Kenya. It is a washed coffee. It grows at 1770 masl.

What does Kenya Gatomboya taste like?

Garage Coffee Roaster lists fruity and sweet.

How do I brew Kenya Gatomboya?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.