How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Dak Doa, Lâm Đồng Province, Vietnam
Varietals
Species
Robusta
Altitude
800–850 masl
Producer
Various smallholders
Best for
Espresso & filter
About
A Fine Grade Robusta from Vietnam's Central Highlands, black-honey processed with nine days of in-cherry fermentation.

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FAQ

What grind size should I use for Lâm Dông?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Lâm Dông?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Lâm Dông on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Lâm Dông keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.