How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Blend
Tasting notes
MaltToastDark chocolate
Species
Arabica
Best for
Espresso
About
A 100% Arabica dark roast that complements any milk coffee with a well rounded chocolate and malt flavour and a lingering aftertaste. Café blend.

More from Grinders Coffee Roasters

Café-Q Classico
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BLEND
Nutty · Milk chocolate · Caramel · Molasses · Dark cocoa
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Milk chocolate · Caramel · Roasted peanut · Honey
Medium-Light roast
Café-Q Darkoko
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Dark cocoa · Dried fruit · Roasted almond · Malt
Dark roast

FAQ

Is Four Three Eight a blend?

Yes. Four Three Eight is a blend from Grinders Coffee Roasters, not a single origin.

What does Four Three Eight taste like?

Grinders Coffee Roasters lists malt, toast and dark chocolate.

How do I brew Four Three Eight?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.