How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Ribeirão Corrente, São Paulo, Brazil
Tasting notes
HoneyPanelaCaramel
Species
Arabica
Farm
Fazenda Bela Epoca
Certifications
Organic
About
A third-generation family farm in Ribeirão Corrente, São Paulo, producing a cup of caramel, honey and panela with a sweet lingering finish.

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FAQ

Where does Brazil Fazenda Bela Epoca come from?

Brazil Fazenda Bela Epoca comes from Ribeirão Corrente, São Paulo, Brazil.

What does Brazil Fazenda Bela Epoca taste like?

Groundwork Coffee lists honey, panela and caramel.

How do I brew Brazil Fazenda Bela Epoca?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.