How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Ethiopia
Processes
WashedNatural
Tasting notes
FloralCitrus
Varietal
Heirloom
Species
Arabica
Certifications
Organic
About
Washed and natural Ethiopian lots combined in one bag: clean, sweet and articulate with deep fruit notes and a silky texture.

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FAQ

Where does Ethiopia Heirloom come from?

Ethiopia Heirloom comes from Ethiopia. It is a washed and natural coffee.

What does Ethiopia Heirloom taste like?

Groundwork Coffee lists floral and citrus.

How do I brew Ethiopia Heirloom?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.