How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Saraguro, Loja, Ecuador
Process
Natural
Tasting notes
Fruit loopsRoseOrchid
Varietal
Typica Mejorado
Species
Arabica
Farm
Hacienda La Papaya
Producer
Juan Peña
Importer
CafExporto
Best for
Filter
About
Absolutely stunning natural Typica Mejorado with some of the biggest florality we have ever seen from Juan Peña. Sweet berrylike notes up front quickly give way to a massive bouquet of florals, heady rose and pungent orchid, perfumey, flower shop. A truly excellent lot that will delight any flowerheads.

More from H&S Coffee Roasters

Colombia Decaf
H&S Coffee Roasters
SINGLE ORIGIN · HUILA, COLOMBIA
Cherry · Citrus · Caramel
Medium roast
Double Diamond
H&S Coffee Roasters
BLEND
Baker's chocolate · Smoky
Dark roast
Downtown
H&S Coffee Roasters
BLEND
Caramel · Almond · Strawberry
Medium-Light roast

FAQ

Where does Juan Peña Natural Mejorado come from?

Juan Peña Natural Mejorado comes from Saraguro, Loja, Ecuador. It is a natural coffee.

What does Juan Peña Natural Mejorado taste like?

H&S Coffee Roasters lists fruit loops, rose and orchid.

How do I brew Juan Peña Natural Mejorado?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.