How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Huila, Colombia
Process
Tasting notes
Species
Arabica
Producer
The Red Association
Best for
Espresso & filter

More from Hard Lines

Canton Blend
Hard Lines
BLEND
Fruity · Juicy
Medium roast
House Party
Hard Lines
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Milk chocolate · Dried fruit
Medium-Dark roast
I ♥ Decaf
Hard Lines
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Dark chocolate · Hazelnut · Caramel
Medium-Dark roast

FAQ

Where does El Carmen come from?

El Carmen comes from Huila, Colombia. It is a washed coffee.


What does El Carmen taste like?

Hard Lines lists Cherry Bakewell.


How do I brew El Carmen?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.