How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Santa Maria, Huila, Colombia
Process
Washed
Tasting notes
RaspberryNougatLemon curd
Varietals
CaturraCastilloColombia
Species
Arabica
Altitude
1600–1900 masl
Decaf
Sugarcane
About
Smallholder lots from Santa Maria and Pitalito in Huila, decaffeinated by Descafecol in Manizales with a sugarcane ethyl acetate process.

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FAQ

Is El Nevado Decaf decaf?

Yes. El Nevado Decaf is decaffeinated by the sugarcane process.

Where does El Nevado Decaf come from?

El Nevado Decaf comes from Santa Maria, Huila, Colombia. It is a washed coffee. It grows at 1600–1900 masl.

How do I brew El Nevado Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.