FAQ

Where does Pantano come from?

Pantano comes from Pegasing, Takengon, Aceh, Indonesia. It is a washed coffee. It grows at 1300–1650 masl.

What does Pantano taste like?

His Majesty the Coffee lists After Eight, physalis and brazil nut.

How do I brew Pantano?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.